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pouring thick BBQ sauce oer slices of pork brisket on a plante with garnished garlic mashed potatoes on a yellow-rimmed white round plate being held over other barely visible dishes below

Gus's BBQ

Fresh and inventive takes on regional Southern BBQ fare, all made from scratch daily.

MON-THURS: 11AM-10PM   FRI: 11AM-11PM
SAT: 8:30AM-11PM   SUN: 8:30PM-10PM

Gus's BBQ logo in a distressed white script font, a thin circle outline, and a round red badge that says Souther Style Established 1946 USA S. Pasadena, CA
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